May 18, 2020

Webinar on SSE, Food Sovereignty and the Right to Food

The 3rd in the special series of RIPESS webinars covered the field of COVID-19, food sovereignty, solidarity economy and the right to food. The participants were Qiana Mickie, special policy consultant with Just Food in New York, Judith Hitchman, president of Urgenci International Community Supported Agriculture Network, and Marcus Hill, from the US Solidarity Economy Network as special guest. Sofia Monsalve, Secretary General of FIAN International was the very able moderator. The webinar was recorded. You can watch it online:
https://www.youtube.com/watch?v=1lGhP7u0oQc&feature=emb_logo

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