Cover image: Miguel holding warm compost from the thermal pile Tularù farm is a farm located 850 meters above sea level, in a mountain area
Looking back at the season or how the “Test training events” took place in the Food&More project With all the training events we were eagerly
Welcome to our Agricultural Camp during 19 – 30 April! This are the last days to register!
A comprehensive report about the meeting held in Wroclaw and its surroundings, in Poland, 12-14 November 2021
Are you interested to know how you can make more sustainable food choices, fair to farmers and the planet? Would you like to become active
Wroclaw, Poland, 12 November 2021 The first Central and Eastern European meeting of Community-Supported Agriculture (CSA) just kicked off: 30 participants from 6 different countries travelled to
By Mariusz Sibila, Eva Riecanska, Monika Onyszkiewicz Photo credits @KrotkaDrogaBazar (https://www.facebook.com/krotkadrogabazar/photos) The story of the Bazar Ekologiczny Krótka Droga started to unfold in 2009 when
By Anna Morera, DEAFAL The E+ MedCaravan project started a few months ago. Deafal is the lead organisation of a large consortium of Mediterranean organisations: Budgay
“More mentors for stronger CSA Networks”, 22 June 2021 As the Community Supported Agriculture movement grows and becomes more structured with an increased number of
Food Communities Webinar 3 | 22/6/21, 14h-15h30 (CEST – Brussels)
